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RESTAURANT MENU

  • STEAKS
  • Burgers
  • STARTERS
  • Salads
  • Soups
  • HOT DISHES
  • TEA
  • Coffee
  • DESSERTS
  • Lunch
  • KIDS MENU
  • Bar pdf
  • Wine pdf

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STEAKS

MIRATORG
MEAT
premium steaks
Filet mignon 200g 1950
Ribeye Prime 370g hit 1950
FARMER'S RIBEYE 300g special 1350
Striploin (Argentina) 300g hit 1700
Striploin (Voronezh) (Russia) 300g new 1700
Ribeye (Argentina) new 2100
alternative steaks
Tri-tip 200g new 690
Skirt 250g hit 950
Shoulder 300g hit 970
Denver 250g 870
Flat iron200g 790
Picanha 300g 790
Steaks from spa
Short loin100g 590
T-bone 100g 650
Porterhouse 100g 690
red wine 50g , chimichurri 50g , redberry 50g ,
tomato pesto 50g , pepper 50g , mushroom 50g ,
truffle 50g , blue cheese 50g
100
BIRD & FISH
Tuna steak 200g hit 990
TURKEY STEAK WITH BABY SPINACH AND PINE NUTS 170g hit 560
SALMON WITH BEETROOT 180g 860
GRILLED MUKSUN WITH ZUCCHINI 200/68g 790
VEGAN
Eggplant steak 260g new 350
broccoli with quinoa 170/70g hit 350
SIDE DISHES
Grilled Spinach with Parmesan and Pine Nuts 70g 220
Grilled asparagus with blue cheese sauce 100/20g new 450
Charbroiled potato 250g 200
Mash potatoes with truffle oil 200g 200
French fries 120/30/30g 200
Classic coleslaw 125g 200
Tomatoes with pesto 120g hit 250
Grilled vegetables 170g hit 350
POTATO FRIES WITH BLUE CHEESE SAUSE 130/30g 300
Grilled champignon 150g new 200

Burgers

our marbled beef burgers grilled on a Josper
Relish burger 340g 490
Grand Burger with caramelized onion and jalapeno 390g hit 670
Burger with mushrooms and truffle sauce 290g 570
Raclette burger 300g 550
Rustic bread sandwich with pastrami 160g hit 380
Shrimp burger 300g new 650
Chicken burger with coleslaw 300g 360
Cheeseburger 270g 450
Add to your burger:
pastrami 50g 100
marbled beef cutlet 150g 200
Raclette Cheese 30g 150
pink tomatoes 50g 100
chedder cheese 25g 50
marinated cucumber 30g 70
camemebert cheese 40g 100

STARTERS

Rillettes in an Asian style, with baked pear and truffle oil 180g new 570
BEEF TARTARE 120g hit 530
TUNA CEVICHE WITH MANGO 140g hit 670
1BRUSCHETTA WITH CRAB AND AVOCADO 170g hit 590
2BRUSCHETTA WITH ROAST BEEF 200g new 420
3BRUSCHETTA WITH CRISPY EGGPLANTS, SWEET PEPPERS, TOMATOES AND CAULIFLOWER CREAM 200g new 360
TRIO BRUSKETT SPECIAL! 1050
NACHOS BLACK ANGUS 340/20/30г new 390
ASSORTMENT CHEESE PLATE 210/30g
CAMAMBERT, BLUE CHEESE, PARMESAN, RACLETTE AND CHEESE MOUSSE
750
TEMPURA SHRIMPS WITH WASABI MAYONNAISE 100g 400
SMOKED BBQ CHICKEN WINGS 170/30/30g hit 350
CHICKEN LIVER PATE, FOIE GRAS AND CONFITURE D’ORANGE 140g 380
BAKED CAMEMBERT WITH CHERRY, MIX OF NUTS AND REDBERRY COMPOTE 145/18/25g hit 650
Italian green olives 100g 280
ALMONDS ROASTED WITH SALT 40g 150

For companies

BIG МЕАТ GRILL: PORK RIBS, SТЕАК SКIRT, SТЕАК TRAY ТУРЕ, CHICKEN, GRILLED VEGTABLES, GRILLED POTATOES, SAUCES PEPPER AND CHIMICHURRI 610/170/420/160g 2990
BIG FISH GRILL: ARGENТINEAN PRAWNS, LANGOUSТINES, SALMON SТЕАК, SOUID, MUSSELS 520/30/160g 2390
SALADS
Salad with crispy fried mozarella 170g hit 390
Steak salad with green mix, avocado and fresh horseradish 220g hit 750
Ptitim salad with tomatoes, cucumber, grilled beets and mint sauce 210g 280
Burrata salad with tomato and pesto 240g 590
Nicoise Salad with Tuna 300g hit 650
Nicoise Salad with Chicken Breasts 350g 570
Green Salad with tomatto cucmber and radish 200g 400
SALAD WITH SMOKED NORTHERN SHRIMP, AVOCADO AND SWEET TOMATOES 175g 590
ROAST BEEF WITH SALAD AND SWISS PARMESAN 150g 480
SOUPS
Tom yam style soup with shrimp and smoked squid 320/100g
(served with rice)
650
Borsch with Pastrami 325/30g 420
Beef soup with vegetables and egg noodles 300/50/200g hit 380
Bread with hummus 120/50g 3120

HOT DISHES

RACK OF LAMB 300g special 950
Pork ribs with BBQ sauce 300/30g hit 650
Chicken breasts with barley and oyster mushrooms 100/100/20/5g hit 380
Turkey steak with baby spinach and pine nuts 170g new 560
Pasta with stewed marbled beef 300g 580
Grilled Argentine salmon 190/30g new 690
Smoked beef rib BBQ black angus 400/30new 950
Pike cutlets with sauce on white wine 125/100/50g new
(Served with mashed potatoes and pike caviar)
460
Grilled Muksun with Zucchini 200/68g new 790
Sedar-planked salmon steak 180g 860
Smoked grilled prawns 250/30/60g nit 790
Seafood pasta with burrata 360g new 650
Mussels with tom yam sauce 310/25g 580
Mussels with Wine Sauce and parmigiano 310/25g 580
Calamari stuffed with risotto baked in tomato sause 145/80g hit 450
TEA
Dian Hong Jin Hao 500ml 420
Earl grey 500ml 360
DA HONG PAO "BIG RED ROBE" 500ml 420
Sencha 500ml 360
MOLI DA BAI HAO "JASMINE DOWN" 500ml 360
NAI XIANG "MILK OOLONG" 500ml 360
GABA "SUMMER" 500ml 420
PUER GONG TING "THE IMPERIAL" 500ml 420
SHEN PUER "MATURE PUER" 500ml 420
Herbal Energy 500ml 390
Currant 500ml 390
Ginger 500ml 390
Sea buckthorn 500ml 390
Red orange 500ml 390
COFFEE
Espresso 30ml 140
Americano 180ml 180
Cappuccino big 250ml 250
Cappuccino small 180ml 200
latte 220ml 240
Walnut cacao 280ml 190
Raf classic 280ml 330
Raf masala spiced 280ml 330
Cappuccino on coconut milk 180ml 250
DESSERTS
Tiramisu with spicy chocolate 140g 370
Banana cake with pineapple confit, Italian meringue and soyacaramel sauce 140/60g hit 340
Apple tart with salted caramel and homemade ice cream 160/50g hit 310
Шоколадный тарт с мандариновыми чипсами 110g 280
ICE-CREAM
Chocolate icecream 50g 120
Sorbet passion fruit / black currant & basil50g 120
COCONUT icecream 50g 120
VANILLA icecream 50g 120

lunch time!

on weekdays 12:00 - 17:00

only in the restaurants at TC "AFIMOLL", at BC "NOVY ARBAT 21" and at Myasnitskaya street, 7/1

lunch #1
two dishes
+ drink
500
lunch #2
three dishes
+ drink
600
special offer
DORADO WITH GRILLED VEGETABLES 300-400g
+ drink
700
Tri tip steak with baked josper potatoes 200/250/50g
+ drink
700
SALADS AND SNACKS
ROASTBEEF SALAD 100g
ROCKET SALAD WITH BAKED CHICKEN, TANGERINES AND SMOKED CHEESE 100g
BAKED BEETROOT WITH PRAWNS, NUT SAUCE AND BABY SPINACH 130g
Soups
Mushroom cream-soup 270/10g
BROTH WITH CHICKEN BREAST AND EGG 300g
LIGURIAN SOUP WITH SMOKED SQUID 300g
Hot dishes
BEEF STROGANOFF WITH MASHED POTATOES 110/120/25g
CHICKEN FILLET WITH BROCCOLI AND MUSHROOM SAUCE 205g
WHITE FISH FILLET WITH KENYAN BEANS AND CAPER SAUCE 105/100/30g
Drinks
Coffee
tea
BLACK CURRANT LEMONADE 250ml
STRAWBERRY WITH PINEAPPLE LEMONADE 250ml
wine Santana Tempranillo* 100ml
* wine is not included in lunch #1

KIDS MENU

Fresh vetetable salad with variety of dressings 200g 180
little burger 270g 250
Beef cutlet 110g 250
Chicken soup 300g 180
Chicken kebab with BBQ sauce 170\30\30g 250
Pasta with cheesE 160g 220
French fries 80g 100
Mashed potatoes 80g 100
Char-broiled potatoe 250g 100
Fish cutlet with french fries 230g 250
Fish cutlet with mashed potatoes 250g 250
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