Croissant with cherry jam
1pc/20/20g 250
Croissant with trout, avocado and spinach
180g 560
Croissant with Parma ham
145g 520
Rice porridge on coconut milk with peach jam
250g 290
Oatmeal porridge with almond milk and berries
170g 290
Cheesecakes with peach jam and sour cream
100/60g 390
Brioche with trout and poached egg
190g 570
Brioche with pastrami, arugula, poached egg and confit onion
190g 550
Sandwich with pastrami on rustic bread
160g 650
Fried eggs with toast from rustic bread
100/50g 170
Omelet with camembert and arugula
170g 350